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Description

Virginia Cooperative Extension is providing this water quality clinic for residents in and around: Gloucester County, Mathews County, and Middlesex County.

Do you have a private well or spring?  What's in your water?

Learn about your water quality through affordable, confidential testing and become empowered to make decisions about system maintenance and water treatment!  The goal of the Virginia Household Water Quality Program is to improve the water quality and health of Virginians with private water supplies, including wells, springs and cisterns.

How does it work?

  1. Attend a Kickoff Meeting to pick up your sample kit. Kickoff Meetings will occur on Monday, June 3, 2024 or Tuesday, June 4, 2024Locations/dates/times are listed below. 
  2. Collect samples on designated date and drop off at one of our available locations. Sample drop off will occur on Wednesday, June 5, 2024.  Locations/dates/times are listed below. 
  3. Samples are analyzed at Virginia Tech. Results will be returned at a Results Meeting.  These meetings will be held on Monday, July 22, 2024 or Tuesday, July 23, 2024.  Locations/dates/times are listed below. 

Available Locations/Dates/Times*:

Kit Pick-up:

  • TC Walker Cafeteria, 6099 T C Walker Road, Gloucester, VA 23061 on Mon, 6/3/24, 12pm - 1pm
  • Cook’s Corner Office Complex, 2893 General Puller Hwy, Saluda, VA 23149 on Mon, 6/3/24, 6pm - 7pm
  • Mathews VCE Office, 10494 Buckley Hall Road, Suite B, Mathews, VA 23109 on Tues, 6/4/24, 10am - 11am
  • TC Walker Cafeteria, 6099 T C Walker Road, Gloucester, VA 23061 on Tues, 6/4/24, 6pm - 7pm

Sample Drop Off:

  • TC Walker Cafeteria, 6099 T C Walker Road, Gloucester, VA 23061 on Wed, 6/5/24, 7am - 9am
  • Mathews VCE Office, 10494 Buckley Hall Road, Suite B, Mathews, VA 23109 on Wed, 6/5/24, 8am - 9:30am
  • Middlesex VCE Office, 125 Bowden Street, Saluda, VA 23149 on Wed, 6/5/24, 8am - 10am

Results Meeting:

  • TC Walker Cafeteria, 6099 T C Walker Road, Gloucester, VA 23061 on Mon, 7/22/24, 12pm - 1pm
  • Cook’s Corner Office Complex, 2893 General Puller Hwy, Saluda, VA 23149 on Mon, 7/22/24, 6pm - 7pm
  • Mathews VCE Office, 10494 Buckley Hall Road, Suite B, Mathews, VA 23109 on Tues, 7/23/24, 10am - 11am
  • TC Walker Cafeteria, 6099 T C Walker Road, Gloucester, VA 23061 on Tues, 7/23/24, 6pm - 7pm

*You will select your desired location/date/time during checkout


Testing includes:

Iron

Manganese

Coliform bacteria

Arsenic

Sulfate

Sodium

Copper

E. coli bacteria

Lead

Nitrate

Fluoride

Hardness

Total Dissolved Solids

pH

 

Cost: $70 per sample kit.  Please pre-register by May 29th!  

All participant information is kept strictly confidential.

TO REGISTER

Register Online with a Credit Card

Click on the appropriate Add to Cart button on this page, and follow the on-screen prompts to complete your registration. During checkout you will be asked to designate the location/date/time you will participate.  Please be sure to note your selections so that you will attend at the correct location/date/time.  Your confirmation will not include location details.  If you have any trouble with registration, please contact our helpline by email at vceprograms@mail.ext.vt.edu.

Notes

REGISTRATION DEADLINE: May 29, 2024
PAYMENT METHODS: Credit Cards Only
REFUND POLICY: No refunds will be given after June 5, 2024.  All refunds will incur a $5 processing fee.  Refunds can take 6 - 8 weeks to process.

For more information about this program, please contact Glenn Sturm at gjsturm@vt.edu or 804-815-9458.  You can also visit https://www.wellwater.bse.vt.edu/.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact Heather Johnson at 804-693-2602 during business hours of 8:00 a.m. and 4:30 p.m. to discuss accommodations 5 days prior to the event. *TDD number is (800) 828-1120.

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Thank you for your interest in this course. Unfortunately, the course you have selected is currently not open for enrollment.  This page will be updated if additional sections of this course are offered.

 

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